Contemporary Mexican Cuisine ~ OC Menus Cover Story

OC Menus Sneak Peek at the upcoming issue featuring SOL Cocina, layout by Luke Hodsdon and photo by Brandon Jaime. This is Chef Deborah Schneider’s Filet & shrimp ‘El Jefe’ and our hot & raw ceviche! Make sure you pick up the latest issue of OC METRO when it hits stands in March!

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